Abigail’s Party

Have you ever gone somewhere, walked in the door and said to yourself “If I owned a restaurant it would be just like this.”? Abigail’s Party oozes cool, it’s small and intimate and has great atmosphere and the food holds up against its visual appeal. Located at 1685 Yew street in Kits, right across the street from the (in)famous Kingshead Pub this little section of Yew street is as cool a block as you will find anywhere in Vancouver.

Being Jersey Shore fans Lyndsey and I had to try the Deep Fried Pickles served with paprika aioli which were as good as Snooki promised they would be. We also tried the Tuna Tartare which was cured in grapefruit and served with avocado and cucumber with sesame wonton crisps. Very light and fresh, I could have eaten a lot more of this dish. Apologies for the picture quality in this post, it’s time for an iPhone, sorry Blackberry, we had a good run.

For our mains we shared the Aged Cheddar Mac and Cheese which was so good I’ve had dreams about it. The aged cheddar was very sharp and kicked what is normally a sad letdown at restaurants in to a winner. Lyndsey had the Herb Crusted Halibut with asparagus, clams and fingerling potatoes in a curry cream sauce. The fish was great judging from the small bite I had. The herb crust was made up of almond, basil, italian parsley, chervil and tarragon.

I had the Steak Frites, a staple of French Cuisine in North America. It consisted of a medium rare flat iron steak from Pemberton Meadows served sliced over triple fried Kennebec fries with an arugula salad. Everything about this dish was great, the steak, the fries, the peppery arugula salad, everything.

I’ve been told that I can be too positive in my reviews, I will say this once, I give praise where praise is due and I’m not in the business of going to eat at restaurants where I have heard others had poor service or bad food. I will always tell you straight up if I enjoyed my experience or if there were areas that needed improvement. Abigail’s Party is the real deal, go there and find out for yourself. Follow them on twitter too, they’re good times.

Scott.

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